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A8. Crab Rangoon
Golden fried wonton filled with crab meat and cream cheese, served with plum sauce.
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A7. Crispy Fried Tofu
Wedge of fresh tofu deep fried until golden, served with ground peanut and sweet sour sauce.
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A5. Veggie Curry Puffs
Curry flavored potato, corn, onion and celery wrapped in a thin puff pastry, deep fried and served with cucumber sauce.
